Monday Shipment |
| Day One |
Signature Granola w/Nonfat Vanilla Yogurt and Fresh Strawberries |
Mosaic Spinach Salad with Butter Beans, Fresh Mozzarella & Fresh Tomatoes |
Roasted Turkey with Broccoli, Roasted Yams & Fresh Herb Gravy |
Turtle Cookies |
| Day Two |
Spinach & Jack Cheese Omelet with Fresh Plum & Turkey Maple Sausage |
Granny Smith Apple & Walnut Salad w/Grilled Chicken over Baby Spinach |
Peppered Flat Iron Steak with Barley & Roasted Tomato |
Chocolate Marble Cheesecake |
| Day Three |
Lemon Poppy Seed Muffin with Vanilla Ricotta & Turkey Bacon |
Roast Beef Wrap with Watermelon Radish and Garlic Aioli |
Sea Bass with Grilled Zucchini & Goldbar Squash and Red Wheatberry Pilaf |
Coconut Macaroon |
Thursday Shipment |
| Day One |
Goat Cheese and Oven Dried Tomato Frittata with Fresh Melons and Chicken Apple Sausage |
Cajun Shrimp Salad with Mango and Cucumber over Crisp Romaine Lettuce |
Chicken Cacciatore and Roasted Vegetables |
Blueberry Acai Cobbler |
| Day Two |
Strawberry Muffin w/Canadian Bacon and Fresh Fruit Salad |
Vietnamese Summer Bowl with Shitake Mushrooms, Edamame, Ginger Ponzu Sauce |
Orange Glazed Grilled Turkey with Cranberry Quinoa and Brussels Sprouts |
White Chocolate Chip Cookie |
| Day Three |
Beef Onglet with Scrambled Eggs and Fresh Tangerine |
Pulled BBQ Pork Pizza with Pineapple and Side Salad |
Ginger Steamed Tilapia with Baby Bok Choy and Forbidden Rice |
Apple Square |
| Day Four |
Blueberry Pancakes with Turkey Bacon and Blueberry Ricotta Spread |
Chicken Tortilla Soup with Side Caesar Salad |
Apple Sweet Soy Sauce Glazed Pork Loin with Butternut Squash and Sautéed Spinach |
Tiramisu |
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